Chicken Tortellini Soup is a warm and comforting dish that’s perfect for chilly days or whenever you crave something hearty yet simple.

This delightful soup combines tender chicken, flavorful vegetables, and cheesy tortellini, making it a bowl of deliciousness that the whole family will enjoy.
Why Make This Recipe
This recipe is not only easy to make but also packed with flavor and nutrients. It’s a wholesome meal that can be made in one pot, saving you time on both cooking and cleanup. Plus, it’s a flexible dish; you can customize it with your favorite vegetables or swap out tortellini for another type of pasta.
How To Make Chicken Tortellini Soup
Ingredients:
- 1 pound boneless, skinless chicken breasts or thighs
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 8 cups chicken broth
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 package (about 9 ounces) cheese tortellini, fresh or frozen
- 1/4 cup chopped fresh parsley
- Salt and freshly ground black pepper, to taste
3-Step Directions:
- Cook the Aromatics & Chicken: Cut chicken into bite‑sized pieces and season with salt and pepper. In a large pot, heat olive oil over medium heat and sauté onion, carrots, and celery for 5 minutes until tender. Add garlic and cook for 1 minute until fragrant.
- Simmer the Soup: Pour in chicken broth, then add the chicken, bay leaves, and thyme. Bring to a boil, reduce heat, and simmer for 20 minutes until the chicken is cooked through and flavors meld.
- Add Pasta & Finish: Stir in tortellini and cook 5–7 minutes (or per package directions) until tender. Remove bay leaves, season with salt and pepper, and stir in parsley. Serve hot, garnished with extra parsley if desired.

Prep Time And Nutrition Facts
This recipe takes about 10 minutes to prepare and 20 minutes to cook, making a total of 30 minutes. It serves 4 people, and each serving has about 350 calories, 30g of protein, and 10g of fat.
How To Serve Chicken Tortellini Soup
Serve this hearty soup hot, garnished with freshly chopped parsley for a burst of color and flavor. It pairs well with crusty bread or a simple side salad for a complete meal.
How To Store Chicken Tortellini Soup
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm the soup on the stove or in the microwave until heated through. If you have leftover tortellini, note that it may absorb some broth, so you may need to add a splash of water or broth when reheating.
Tips To Make Chicken Tortellini Soup
- For extra flavor, consider adding a splash of lemon juice before serving.
- Feel free to add your favorite vegetables like spinach or kale for added nutrition.
- If you prefer a creamier soup, stir in some heavy cream or half-and-half just before serving.
Health And Benefits Of This Recipe
This Chicken Tortellini Soup is loaded with protein from the chicken, making it great for muscle repair and overall health. The vegetables provide essential vitamins and minerals, while the tortellini adds carbohydrates for energy. It’s a balanced meal that’s low in fat and includes wholesome ingredients, making it a nutritious choice for a satisfying dinner.
Variation (If Any)
You can easily customize this soup by using different proteins like turkey or even a plant-based alternative. Additionally, try incorporating various herbs and spices, or use different types of pasta such as ravioli or whole wheat tortellini for a healthier option.
FAQs
Can I use frozen chicken?
Yes, you can use frozen boneless chicken breasts or thighs. Just add a few extra minutes to the cooking time until fully cooked.What type of tortellini should I use?
You can use any cheese tortellini, fresh or frozen, depending on your preference and what’s available.Can I add other vegetables?
Absolutely! Feel free to add vegetables like spinach, zucchini, or bell peppers for extra nutrition.Is this soup gluten-free?
To make it gluten-free, use gluten-free tortellini and chicken broth.How long does this soup last in the fridge?
It can last up to 3 days in the refrigerator and maintain its best quality.Can I freezeChicken Tortellini Soup?
Yes, it freezes well, but the texture of the tortellini may change slightly. It’s best to freeze it without tortellini and add fresh tortellini when reheating.What can I serve with this soup?
This soup pairs wonderfully with crusty bread, a fresh salad, or even grilled cheese sandwiches for a comforting meal.

Chicken Tortellini Soup
Ingredients
Method
- Cut chicken into bite-sized pieces and season with salt and pepper.
- In a large pot, heat olive oil over medium heat and sauté onion, carrots, and celery for 5 minutes until tender.
- Add garlic and cook for 1 minute until fragrant.
- Pour in chicken broth, then add the chicken, bay leaves, and thyme.
- Bring to a boil, reduce heat, and simmer for 20 minutes until the chicken is cooked through and flavors meld.
- Stir in tortellini and cook 5–7 minutes (or per package directions) until tender.
- Remove bay leaves, season with salt and pepper, and stir in parsley.
- Serve hot, garnished with extra parsley if desired.




