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Crockpot Dinner

A hearty and convenient crockpot dinner that combines various ingredients to create rich flavors, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound cooked meat (chicken, beef, or pork) Use pre-cooked meat for best results.
  • 1 can beans (black, pinto, or kidney)
  • 1 can diced tomatoes
  • 1 piece onion, diced
  • 1 piece bell pepper, diced
Seasonings
  • to taste salt
  • to taste pepper
  • to taste garlic powder
  • to taste chili powder

Method
 

Preparation
  1. Add all ingredients to the crockpot.
Cooking
  1. Stir gently to combine. Cover and cook on low for 6–8 hours or high for 3–4 hours, until everything is tender and well-blended.
Serving
  1. Give it a final stir, then serve warm. Enjoy on its own or pair it with rice, tortilla chips, or a fresh salad.

Notes

Feel free to adjust seasoning, add different vegetables like corn or zucchini, and try using tofu or lentils for variations.